by Kris Jenner
First published 2014
Kris Jenner opens her kitchen to reveal the recipes that anchor Kardashian-Jenner family gatherings. The matriarch of Keeping Up With the Kardashians and author of the New York Times bestseller Kris Jenner… And All Things Kardashian presents nearly 70 dishes that have shaped her family's traditions. Jenner combines practical cooking guidance with entertaining advice, showing readers how to create memorable occasions in their own homes. She demonstrates her approach to managing both kitchen duties and party planning, offering strategies that work for hosts at any experience level. The book brings fans directly into Jenner's domestic world, where food becomes the foundation for connection and celebration.
Genres: memoir, non-fiction, cooking, 21st-century, food, food-and-drink, food-writing
Vibes: emotional, intimate, thought-provoking
Tropes: found-family
224 pages · Hardcover · Gallery Books/Karen Hunter Publishing