First published 2023
Stanley Tucci's love of food runs deep, tracing back to his Italian-American childhood where cooking was a cherished family ritual. Now, he shares those time-honored recipes alongside fresh flavors from his British wife's kitchen. Savor beloved dishes like pasta alla bottarga and pork chops with onions, plus modern twists like barbecue chicken wings. Whether you're cooking for a crowd or cozying up for an intimate meal, Tucci's joyful, collaborative approach will have you enjoying the sweetest moments around the table.
Genres: memoir, cooking, food, cookbooks, food-and-drink, italian-literature
Vibes: emotional, intimate, nostalgic
Tropes: found-family, personal-journey
Hardcover · Orion