The Duck Commander Kitchen Presents Celebrating Family and Friends

by Kay Robertson

First published 2015

Kay Robertson, matriarch of the Duck Dynasty family and New York Times bestselling author, presents over one hundred recipes organized around celebrations throughout the year. She draws from decades of cooking experience that began in childhood and was refined through years of feeding the Robertson clan. The cookbook groups dishes by occasions like New Year's Eve gatherings, Mother's Day meals, Fourth of July picnics, Christmas dinners, and church potlucks. Robertson includes personal stories and hard-earned wisdom alongside each recipe, supported by full-color photographs and family pictures. Scripture verses appear throughout the collection, reflecting the Robertson family's faith. The book provides readers access to the private side of America's beloved duck-hunting family, revealing their favorite foods and the values that strengthen their family bonds.

Genres: family, cooking, cookbooks, food-and-drink, inspirational, food-writing

Vibes: emotional, intimate, thought-provoking

Tropes: found-family

Period: New Year's Eve, Mother's Day, Fourth of July, Christmas

272 pages · Hardcover · Howard Books

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