Books like The New York Times Guide to Restaurants in New York City 2000

If you loved The New York Times Guide to Restaurants in New York City 2000 by Ruth Reichl, these are the books that read most like it.

About The New York Times Guide to Restaurants in New York City 2000

10 books that read like it

1. Santa Fe Flavors by Anne Hillerman
2. I Regret Almost Everything by Keith McNally
3. Alinea by Grant Achatz
4. Apple of My Eye by Helene Hanff
5. Sweetbitter by Stephanie Danler
6. New York Fantastic by Paula Guran
7. Secret Ingredients by David Remnick
8. Vodka by Dan Jones
9. Born Round by Frank Bruni
10. The New York Times Cooking Appetizer Deck by The New York Times

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