Diane Mott Davidson Recipe Sampler with an Excerpt from The Whole Enchilada

by Diane Mott Davidson

First published 2013

This collection brings together culinary treasures from caterer and sleuth Goldy Schulz's adventures. Six tested recipes emerge from Davidson's popular mystery series, ranging from rich chocolate cake to both flaky and crunchy cookies. The sampler includes directions for enchiladas and a sophisticated prosciutto appetizer that Goldy might serve at one of her catering events. The real treat comes with an exclusive preview of The Whole Enchilada, the newest installment in Goldy's ongoing investigations. Readers get an early taste of whatever mystery awaits the Colorado caterer in her latest case. This digital sampler offers fans a chance to cook alongside their favorite amateur detective while getting a head start on her newest adventure.

Genres: mystery, contemporary, cozy-mystery, culinary

Vibes: cozy, suspenseful, thought-provoking

Tropes: amateur-sleuth, found-family

Setting: Colorado

54 pages · Kindle Edition · William Morrow

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